College Station Menu
Call Ahead Seating Available:
Call ahead seating gives you priority over those that are walk-ins, reducing the wait time for a table.
Please call the resaurant directly at 979-383-2500 during business hours to schedule your call ahead. We look forward to your visit.
Starters
$10.95
★PALO ALTO DIP
Sun-dried tomatoes, artichokes, and green onions blended with ricotta and cream cheese.
$10.95
Sub Gluten-Free Bread - $2.95
$9.95
HUMMUS
Homemade, topped with feta, kalamata olives, and garlic oil.
$9.95
Sub Gluten-Free Bread - $2.95
$12.95
SESAME CRUSTED TUNA
Sushi grade tuna crusted in sesame seeds. Accompanied by fresh avocado, wasabi, soy and ginger Asian sauce.
$12.95
Gluten-Free
$13.95
★CALAMARI
Polenta-coated fried calamari and zucchini.
$13.95
$11.95
WOOD-FIRED AVOCADO
Grilled Hass avocado filled with chimichurri sauce on top of a bed of sweet corn salsa.
$11.95
Gluten-Free
$14.95
MEDITERRANEAN PLATE
Tzatziki, tabbouleh, tapenade, and hummus of the day. Served with warm flat bread and fresh veggies.
$14.95
$12.95
TOMATO BURRATA
Fresh creamy burrata served on a bed of fresh campari, heirloom grape tomatoes, and pistachio pesto. Topped with EVOO, balsamic glaze, and fresh basil.
$12.95
$12.95
CHONBURI SHRIMP
Six spicy fried shrimp served over Napa slaw.
$12.95
$9.95
CRISPY BRUSSELS
Flash fried brussels with balsamic glaze and our homemade candied pecans and apples.
$9.95
Gluten-Free
SOUP & BIG SALADS
------
Soup & Big
Salads
------
$6.95
SOUP OF THE DAY
Ask your server for details about our homemade soup selections.
$6.95
$6.95
TOMATO BISQUE
Creamy tomato bisque.
$6.95
$15.95
★ARUGULA BEET SALAD
Arugula, beets, mandarin oranges, pears, red onions, toasted pecans, and goat cheese with a red wine vinaigrette.
$15.95
Gluten-Free
$16.95
CHICKEN & APPLE CHOPPED SALAD
A blend of chopped romaine, red onion, Granny Smith apples, bleu cheese, toasted almonds, candied bacon, and cranberries tossed in our apple cider vinaigrette.
$16.95
Gluten-Free
$18.95
AHI AND AVOCADO SALAD
Seared Ahi tuna and fresh avocado over a bed of spring mix with red and yellow peppers, finished with our homemade ponzu sauce.
$18.95
$15.95
CHOPPED BABY KALE SALAD
A refreshing blend of dried cranberries, green apples, roasted almonds, oven roasted tomatoes, feta cheese, and baby kale tossed in our house balsamic vinaigrette.
$15.95
Gluten-Free
$16.95
★CALIFORNIA COBB SALAD
Mixed greens with avocado, bacon, hard-boiled egg, tomato, bleu cheese crumbles, and all-natural grilled chicken with your choice of dressing.
$16.95
Gluten-Free
$18.95
GRILLED FILET & ASPARAGUS SALAD
Black Angus filet and grilled asparagus, hard-boiled egg, carrots, tomatoes, green onions, and bleu cheese crumbles with our homemade bleu cheese dressing.
$18.95
Gluten-Free
Add-Ons
$5.95
Chicken Breast (5 oz.)
$5.95
$6.95
Salmon (5 oz.)
$6.95
$8.95
Grilled Shrimp (5 pcs.)
$8.95
$8.95
Beef Tenderloin (4 oz.)
$8.95
$6.95
Ahi tuna (6 pcs.)
$6.95
$4.95
Grilled Asparagus
$4.95
$3.95
Cup of Soup
$3.95
$4.95
Small Salad
$4.95
DRESSINGS
Ranch, Caesar, Creamy Parmesan, Balsamic Vinaigrette, Bleu Cheese, Red Wine Vinaigrette, Cilantro Lime Vinaigrette, Apple Cider Vinaigrette, Ponzu, Lemonette
Sandwiches & Flats
All sandwiches and flats served with homemade chips. Substitute French Fries - $2.95
$13.95
BAKERSFIELD CHEDDAR BURGER*
All brisket, all-natural, grass-fed Angus burger, topped with cheddar cheese, lettuce, tomato, red onion, and aioli.
$13.95
Add Bacon - $2
$15.95
IMPOSSIBLE BURGER
Award-winning veggie burger served with lettuce, tomato, pickles, and our homemade aioli.
$15.95
$13.95
CHICKEN FLAT
All-natural, grilled chicken with romaine, tomato, red onion, and yogurt sauce.
$13.95
$15.95
STEAK FLAT
Served with sautéed onions and mushrooms with Chimayó spread, romaine, sliced tomatoes, and fresh mozzarella.
$15.95
$15.95
BISON BURGER
Grilled bison burger, sourced locally from WildHorse Ranch, with lettuce, tomato, red onion, pickles, and aioli.
$15.95
$12.95
MEATBALL HOAGIE
Homemade brisket and pork meatballs blended with fresh herbs over marinara, parmigiano, and melted mozzarella.
$12.95
$14.95
LAMB FLAT
Grilled, shaved lamb on toasted flat bread with romaine, tomato, red onion and yogurt sauce.
$14.95
$12.95
TURKEY PANINI + SOUP OR SALAD
Half of a panini and your choice of soup or salad. Savory turkey, bacon, provolone, tomato, avocado, and homemade pistachio pesto on toasted ciabatta bread.
$12.95
Add-Ons
$3.95
CUP OF SOUP
$3.95
$4.95
SMALL SALAD
$4.95
Wood-Fired Pizza
Enjoy the wholesome taste of fresh-ground flour from King Arthur Flour, America's oldest flour company. Our pizzas are fire-baked in an all-wood-burning oven, using homemade, hand-stretched dough, crystal clear spring water, and the finest ingredients. Pizza Size: 12"
$12.95
CHEESE
Tomato sauce, mozzarella, hand-grated parmigiano, and fontina.
$12.95
$14.95
TRUFFLE & DATE
Prosciutto, dates, fontina, mozzarella, red onions, and white truffle oil.
$14.95
$14.95
PROSCIUTTO ARUGULA
Fontina, mozzarella, prosciutto, and baby arugula in lemonette with shaved parmigiano.
$14.95
$14.95
BRAZOS BBQ CHICKEN
All-natural chicken, homemade BBQ sauce, tomato sauce, mozzarella, parmigiano, red onions, and garnished with cilantro.
$14.95
$13.95
PEPPERONI
Tomato sauce, mozzarella, parmigiano, and pepperoni.
$13.95
$13.95
★MARGHERITA
Tomato sauce, homemade mozzarella, fresh basil, and oven roasted cherry tomatoes.
$13.95
$14.95
MUSH N' SPIN
Mushroom, spinach, caramelized onion, whipped ricotta, mozzarella, and fried brussel sprout leaves garnished with white truffle oil.
$14.95
$15.95
CARNIVORE
Tomato sauce, mozzarella, parmigiano, steak, meatballs, pepperoni, red peppers, and prosciutto.
$15.95
Add-Ons
$2.95
Gluten-free Pizza Dough
$2.95
Pastas
$13.95
POBLANO MAC N' CHEESE
Rotini macaroni baked in a creamy, roasted poblano cheese sauce with toasted bread crumbs.
$13.95
Add Chicken - $3.95
$18.95
CHICKEN ALFREDO
Grilled chicken tossed in our creamy, homemade Alfredo sauce and served with over a bed of fettuccine.
$18.95
$18.95
CHICKEN PARMESAN
Fresh baked chicken breast, flash fried, topped with marinara, mozzarella, and parmigiano. Served with a side of pasta.
$18.95
$19.95
★TONY'S BOW TIE
All-natural, wood-fired grilled chicken, farfalle pasta, sun-dried tomatoes, prosciutto, peas, and red onions, sautéed in Alfredo sauce.
$19.95
$18.95
CHICKEN PESTO WITH PENNE
Creamy pesto sauce with sun-dried tomatoes, green onions, penne pasta, chicken, artichokes, and parmesan cheese.
$18.95
$15.95
SPAGHETTI AND MEATBALLS
Spaghetti with marinara sauce and three homemade brisket and pork meatballs blended with fresh herbs and topped with parmigiano.
$15.95
$18.95
WOOD-FIRED SHRIMP ALFREDO
Grilled shrimp sautéed in our homemade Alfredo sauce served over fettuccine noodles and corn salsa.
$18.95
$18.95
SPINACH AND KALE RAVIOLI
Ravioli stuffed with spinach, kale, ricotta, and mozzarella with mushrooms and shallots in a white wine cream sauce.
$18.95
$18.95
LASAGNA
Italian seasoned beef layered with ricotta cheese, mozzarella, parmigiano, and homemade marinara. Served with your choice of starter salad.
$18.95
$17.95
EGGPLANT PARMESAN
Fresh breaded eggplant, plash fried, topped with marinara, mozzarella, and parmigiano. Served with a side of pasta.
$17.95
Add-Ons
$3.95
Add a Cup of Soup
$3.95
$4.95
Small Salad
$4.95
$3.95
Substitute gluten-free pasta
$3.95
Wood-Fired Mains
$18.95
★GRILLED SALMON
Sustainable Verlasso salmon filet grilled with a roasted tomato and garlic sauce, topped with a balsamic glaze. Served with fresh veggies.
$18.95
Gluten-Free
$12.95
CORONADO TACOS
Two grilled whitefish tacos with Napa slaw, avocado, and corn relish. Served with guacamole and chips.
$12.95
$17.95
CHICKEN SONOMA
All-natural chicken, artichoke, sun-dried tomatoes, green onions, and goat cheese with a lemon-wine butter sauce. Served with sautéed veggies and pasta with a suga rosa sauce.
$17.95
$17.95
COSTA RICAN WHITE FISH
Rainforest raised and served over sautéed zucchini, red peppers, mushrooms, spinach, and topped with a creamy Alfredo sauce.
$17.95
Gluten-Free
$17.95
FILET KABOB*
Skewered tenderloin grilled with zucchini, red onion, and red pepper. Served with french fries and green beans.
$17.95
Gluten-Free
Add-Ons
$3.95
Cup of Soup
$3.95
$4.95
Small Salad
(House, Caesar, or Creamy Parmesan)
$4.95
Beverages
ICED TEA
Sweet and Unsweet
TOPO CHICO
SAN PELLEGRINO
DR. PEPPER
COCA-COLA
DIET COKE
ROOT BEER
SPRITE
FRESHLY-SQUEEZED LEMONADE
APPLE JUICE
Sides
$6.95
Side Salad
House, Caesar, or Creamy Parmesan Salad
$6.95
$4.95
Salad with Entrée
$4.95
$4.95
Fries
$4.95
$4.95
Parmesan Fries
$4.95
$4.95
Green Beans
$4.95
$4.95
Spinach & Kale
$4.95
$4.95
Garlic Mashed Potatoes
$4.95
$5.95
Brussels Sprouts
$5.95
$6.95
Poblano Mac N' Cheese
$6.95
Desserts
$8
Ghirardelli Brownie
Our most popular dessert is a chocolate delight that is completely homemade! A flourless brownie topped with vanilla bean gelato, whipped cream, and drizzled with a warm chocolate ganache.
$8
$8
Chef's New York Style Cheesecake
A Napa Flats' classic! Rich and creamy cheesecake with your choice of salted caramel, fresh strawberry sauce, or chocolate ganache topping.
$8
$8
Seasonal Cheesecake
A twist on our New York Style Cheesecake! Ask your server for today's selection.
$8
$8
Seasonal Cobbler
Ask about our current flavor! Made with fresh fruit, crumble topping, and homemade gelato.
$8
$8
Banana Crumble
Made fresh daily! Sliced bananas cooked in brown sugar, caramel sauce, toasted pecans, oat crumble topping, and topped with homemade vanilla gelato and salted caramel drizzle.
$8
$8
Tiramisu
The classic Italian dolce made with Kahlúa espresso, and lady fingers.
$8
Gelato
Small $3.50 • Medium $4.50 • Gelato Trio (3 small scoops of your choice) $8.50 • Pint $9.95 • Quart $12.95
Mint Chocolate Chip
Chocolate
Nutella
Cookies N' Cream
Stracciatella
Salted Caramel
Peanut Butter
Vanilla Bean
Strawberry Sorbet
Raspberry Sorbet
Lemon Sorbet
Coconut
Ask about our flavor of the day!
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may contain harmful bacteria which may increase your risk of food-borne illness, especially if you have certain medical conditions.
| ★ = Customer Favorite | 20% Gratuity added to tabs on parties of 8 or more.
Starters
$10.95
★PALO ALTO DIP
Sun-dried tomatoes, artichokes, and green onions blended with ricotta and cream cheese.
$10.95
Sub Gluten-Free Bread - $2.95
$9.95
HUMMUS
Homemade, topped with feta, kalamata olives, and garlic oil.
$9.95
Sub Gluten-Free Bread - $2.95
$12.95
SESAME CRUSTED TUNA
Sushi grade tuna crusted in sesame seeds. Accompanied by fresh avocado, wasabi, soy and ginger Asian sauce.
$12.95
Gluten-Free
$13.95
★CALAMARI
Polenta-coated fried calamari and zucchini.
$13.95
$11.95
WOOD-FIRED AVOCADO
Grilled Hass avocado filled with chimichurri sauce on top of a bed of sweet corn salsa.
$11.95
Gluten-Free
$14.95
MEDITERRANEAN PLATE
Tzatziki, tabbouleh, tapenade, and hummus of the day. Served with warm flat bread and fresh veggies.
$14.95
$12.95
TOMATO BURRATA
Fresh creamy burrata served on a bed of fresh campari, heirloom grape tomatoes, and pistachio pesto. Topped with EVOO, balsamic glaze, and fresh basil.
$12.95
$12.95
CHONBURI SHRIMP
Six spicy fried shrimp served over Napa slaw.
$12.95
$9.95
CRISPY BRUSSELS
Flash fried brussels with balsamic glaze and our homemade candied pecans and apples.
$9.95
Gluten-Free
Soup & Big Salads
$6.95
SOUP OF THE DAY
Ask your server for details about our homemade soup selections.
$6.95
$6.95
TOMATO BISQUE
Creamy tomato bisque.
$6.95
$15.95
★ARUGULA BEET SALAD
Arugula, beets. mandarin oranges, pears, red onions, toasted pecans, and goat cheese with a red wine vinaigrette.
$15.95
Gluten-Free
$16.95
CHICKEN & APPLE CHOPPED SALAD
A blend of chopped romaine, red onion, Granny Smith apples, bleu cheese, toasted almonds, candied bacon, and cranberries tossed in our apple cider vinaigrette.
$16.95
Gluten-Free
$18.95
GRILLED FILET & ASPARAGUS SALAD
Black Angus filet and grilled asparagus, hard-boiled egg, carrots, tomatoes, green onions, and bleu cheese crumbles with our homemade bleu cheese dressing.
$18.95
Gluten-Free
$15.95
CHOPPED BABY KALE SALAD
A refreshing blend of dried cranberries, green apples, roasted almonds, oven roasted tomatoes, feta cheese, and baby kale tossed in our house balsamic vinaigrette.
$15.95
Gluten-Free
$16.95
★CALIFORNIA COBB SALAD
Mixed greens with avocado, bacon, hard-boiled egg, tomato, bleu cheese crumbles, and all-natural, grilled chicken with your choice of dressing.
$16.95
Gluten-Free
$18.95
AHI AND AVOCADO SALAD
Seared Ahi tuna and fresh avocado over a bed of spring mix with red and yellow peppers, finished with our homemade ponzu sauce.
$18.95
Add-Ons
$5.95
Chicken Breast (5 oz.)
$5.95
$6.95
Salmon (5 oz.)
$6.95
$8.95
Grilled Shrimp (6 pcs.)
$8.95
$8.95
Beef Tenderloin (4 oz.)
$8.95
$6.95
Ahi tuna (6 pcs.)
$6.95
$4.95
Grilled Asparagus
$4.95
$3.95
Cup of Soup
$3.95
$4.95
Small Salad
$4.95
DRESSINGS
Ranch, Caesar, Creamy Parmesan, Balsamic Vinaigrette, Bleu Cheese, Red Wine Vinaigrette, Cilantro Lime Vinaigrette, Apple Cider Vinaigrette, Ponzu, Lemonette
Sandwiches & Flats
All sandwiches and flats served with homemade chips. Substitute French Fries - $2.95
$13.95
BAKERSFIELD CHEDDAR BURGER*
All brisket, all-natural, grass-fed Angus burger, topped with cheddar cheese, lettuce, tomato, red onion, and aioli.
$13.95
Add Bacon - $2
$14.95
LAMB FLAT
Grilled, shaved lamb on toasted flat bread with romaine, tomato, red onion, and yogurt sauce.
$14.95
$15.95
BISON BURGER
Grilled bison burger, sourced locally from WildHorse Ranch, with lettuce, tomato, red onion, pickles, and aioli.
$15.95
$15.95
IMPOSSIBLE BURGER
Award-winning veggie burger served with lettuce, tomato, pickles, and our homemade aioli.
$15.95
$13.95
CHICKEN FLAT
All-natural, grilled chicken with romaine, tomato, red onion, and yogurt sauce.
$13.95
$13.95
MEATBALL HOAGIE
Homemade brisket and pork meatballs blended with fresh herbs over marinara, parmigiano, and melted provolone.
$13.95
$15.95
STEAK FLAT
Served with sautéed onions and mushrooms with Chimayó spread, romaine, sliced tomatoes, and fresh mozzarella.
$15.95
Add-Ons
$3.95
CUP OF SOUP
$3.95
$4.95
SMALL SALAD
(House, Caesar, or Creamy Parmesan)
$4.95
Wood-Fired Pizza
Enjoy the wholesome taste of fresh-ground flour from King Arthur Flour, America's oldest flour company. Our pizzas are fire-baked in an all-wood-burning oven, using homemade, hand-stretched dough, crystal clear spring water, and the finest ingredients.
$14.95
CHEESE
Tomato sauce, mozzarella, hand-grated parmigiano, and fontina.
$14.95
$18.95
TRUFFLE & DATE
Prosciutto, dates, fontina, mozzarella, red onions, and white truffle oil.
$18.95
$17.95
PROSCIUTTO ARUGULA
Fontina, mozzarella, prosciutto, and baby arugula in lemonette with shaved parmigiano.
$17.95
$18.95
BRAZOS BBQ CHICKEN
All-natural chicken, homemade BBQ sauce, tomato sauce, mozzarella, parmigiano, red onions, and garnished with cilantro.
$18.95
$17.95
PEPPERONI
Tomato sauce, mozzarella, parmigiano, and pepperoni.
$17.95
$17.95
★MARGHERITA
Tomato sauce, homemade mozzarella, fresh basil, and oven roasted cherry tomatoes.
$17.95
$17.95
MUSH N' SPIN
Mushroom, spinach, caramelized onion, whipped ricotta, mozzarella, and fried brussel sprout leaves garnished with white truffle oil.
$17.95
$19.95
CARNIVORE
Tomato sauce, mozzarella, parmigiano, steak, meatballs, pepperoni, red peppers, and prosciutto.
$19.95
Add-Ons
$2.95
Gluten-free Pizza Dough
$2.95
Pastas
$15.95
SPAGHETTI AND MEATBALLS
Spaghetti with marinara sauce and three homemade brisket and pork meatballs blended with fresh herbs and topped with parmigiano.
$15.95
$18.95
CHICKEN ALFREDO
Grilled chicken tossed in our creamy, homemade Alfredo sauce and served with over a bed of fettuccine.
$18.95
$18.95
CHICKEN PARMESAN
Fresh baked chicken breast, flash fried, topped with marinara, mozzarella, and parmigiano. Served with a side of pasta.
$18.95
$19.95
★TONY'S BOW TIE
All-natural, wood-fired grilled chicken, farfalle pasta, sun-dried tomatoes, prosciutto, peas, and red onions, sautéed in Alfredo sauce.
$19.95
$18.95
CHICKEN PESTO WITH PENNE
Creamy pesto sauce with sun-dried tomatoes, green onions, penne pasta, chicken, artichokes, and parmesan cheese.
$18.95
$16.95
POBLANO MAC N' CHEESE
Rotini macaroni baked in a creamy, roasted poblano cheese sauce with toasted bread crumbs.
$16.95
Add Chicken - $3.95
$18.95
WOOD-FIRED SHRIMP ALFREDO
Grilled shrimp sautéed in our homemade alfredo sauce served over fettuccine noodles and corn salsa.
$18.95
$18.95
SPINACH AND KALE RAVIOLI
Ravioli stuffed with spinach, kale, ricotta, and mozzarella with mushrooms and shallots in a white wine cream sauce.
$18.95
$18.95
LASAGNA
Italian seasoned beef layered with ricotta cheese, mozzarella, parmigiano, and homemade marinara. Served with your choice of starter salad.
$18.95
$17.95
EGGPLANT PARMESAN
Fresh breaded eggplant, plash fried, topped with marinara, mozzarella, and parmigiano. Served with a side of pasta.
$17.95
Add-Ons
$3.95
Add a Cup of Soup
$3.95
$4.95
Small Salad
$4.95
$3.95
Substitute gluten-free pasta
$3.95
Wood-Fired Steaks and Grill
Steaks served with an Argentine-style Chimichurri sauce. Premium Braveheart Angus Beef.
$19.95
COSTA RICAN WHITE FISH
Rainforest raised and served over sautéed zucchini, red peppers, mushrooms, spinach, and topped with a creamy Alfredo sauce.
$19.95
Gluten-Free
$25.95
REDFISH TROPICALE
Redfish with sliced avocado and tomato, with roasted corn salsa, drizzled with cilantro citrus vinaigrette.
$25.95
Gluten-Free
$19.95
FILET KABOB*
Skewered tenderloin grilled with zucchini, red onion, and red pepper. Served with garlic mashed potatoes and roasted green beans.
$19.95
Gluten-Free
$32.95
FILET *(7oz.)
Served with garlic mashed potatoes and roasted green beans.
$32.95
Gluten-Free
$23.95
★GRILLED SALMON
Sustainable Verlasso salmon filet grilled with a roasted tomato and garlic sauce, topped with a balsamic glaze. Served with fresh veggies.
$23.95
Gluten-Free
$22.95
★CITRUS CHICKEN
All-natural, frenched breast of chicken, pan-seared and finished in our wood-burning oven. Topped with a lemon white wine butter sauce. Served with sautéed spinach and mashed potatoes.
$22.95
Gluten-Free
$28.95
LAMB CHOPS
Free-range New Zealand Premium with a Cabernet reduction sauce. Served with garlic mashed potatoes and asparagus.
$28.95
Gluten-Free
$33.95
RIB-EYE*(12oz.)
Served with garlic mashed potatoes and roasted green beans.
$33.95
Gluten-Free
$17.95
CHICKEN SONOMA
All-natural chicken, artichoke, sun-dried tomatoes, green onions, and goat cheese with a lemon-wine butter sauce. Served with sautéed veggies and a pasta with suga rosa sauce.
$17.95
Add-Ons
$3.95
Cup of Soup
$3.95
$4.95
Small Salad
$4.95
Beverages
ICED TEA
Sweet and Unsweet
TOPO CHICO
SAN PELLEGRINO
DR. PEPPER
COCA-COLA
DIET COKE
ROOT BEER
SPRITE
FRESHLY-SQUEEZED LEMONADE
APPLE JUICE
Sides
$6.95
SIDE SALAD
House Salad, Caesar Salad, or Creamy Parmesan Salad
$6.95
$4.95
Served with Entrée
$4.95
$4.95
Basket of Parmesan Fries
$4.95
$4.95
Green Beans
$4.95
$4.95
Spinach & Kale
$4.95
$4.95
Garlic Mashed Potatoes
$4.95
$5.95
Brussels Sprouts
$5.95
$6.95
Poblano Mac N' Cheese
$6.95
Desserts
$8
Ghirardelli Brownie
Our most popular dessert is a chocolate delight that is completely homemade! A flourless brownie topped with vanilla bean gelato, whipped cream, and drizzled with a warm chocolate ganache.
$8
$8
Chef's New York Style Cheesecake
A Napa Flats' classic! Rich and creamy cheesecake with your choice of salted caramel, fresh strawberry sauce, or chocolate ganache topping.
$8
$8
Seasonal Cheesecake
A twist on our New York Style Cheesecake! Ask your server for today's selection.
$8
$8
Seasonal Cobbler
Ask about our current flavor! Made with fresh fruit, crumble topping, and homemade gelato.
$8
$8
Banana Crumble
Made fresh daily! Sliced bananas cooked in brown sugar, caramel sauce, toasted pecans, oat crumble topping, and topped with homemade vanilla gelato and salted caramel drizzle.
$8
$8
Tiramisu
The classic Italian dolce made with Kahlúa espresso, and lady fingers.
$8
Gelato
Small $3.50 • Medium $4.50 • Gelato Trio (3 small scoops of your choice) $8.50 • Pint $9.95 • Quart $12.95
Mint Chocolate Chip
Chocolate
Nutella
Cookies N' Cream
Stracciatella
Salted Caramel
Peanut Butter
Vanilla Bean
Strawberry Sorbet
Raspberry Sorbet
Lemon Sorbet
Coconut
Ask about our flavor of the day!
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may contain harmful bacteria which may increase your risk of food-borne illness, especially if you have certain medical conditions.
★ = Customer Favorite | 20% Gratuity added to tabs on parties of 8 or more.
SERVED SATURDAYS & SUNDAYS | 11am - 3pm
$14
CHICKEN & WAFFLES
Hand-breaded chicken strips & freshly made waffles. Served with maple syrup & country gravy.
$14
$14
SUNRISE ENCHILADAS
Shredded chicken enchiladas topped with poblano cheese sauce, corn salsa, & a sunny-side-up egg. Served with roasted potato hash.
$14
$24
STEAK & EGGS
8 oz flat iron steak served with two eggs, cooked your way. Plated with roasted potato hash and corn salsa.
$24
$15
CHICKEN FRIED CHICKEN
Hand-breaded chicken fried chicken topped with homemade country gravy. Served with mashed potatoes & green beans.
$15
$14
HOT HONEY AVOCADO TOAST
Toasted sourdough bread with fresh avocado, tomato, crushed red pepper, arugula, goat cheese, and drizzled with Mike's hot honey. Served with a sunny-side-up egg and roasted potatoes.
$14
$44
BRUNCH SPECIAL
Any two Brunch entrees & Mimosa Package
$44
(Steak and Eggs + $6)
$20
MIMOSA PACKAGE
One chilled bottle of Prosecco. Served with 2-4 glasses & choice of orange, cranberry, grapefruit, or pineapple juice(s).
$20
